Tips to bake perfect cake like Nigella Lawson!

So you watch her cook these awesomely delicious cakes every day! Nigella Lawson one of the most popular internationally acclaimed television personalities is an inspiration for many those who love and enjoy to cook food. Here are few tips on how to bake those perfect cakes just like Nigella Lawson does!

Avoid Using Cold Eggs

For baking the perfect cake it is not only important to bring the butter to the room temperature but it is just as important for eggs – otherwise the mixture won’t emulsify properly.

Measure the flour properly

Always ensure that you take proper measurement of flour in order to bake that perfect cake. Hence, spoon flour into a dry measuring cup and then sweep of the excess. This way you can ensure the perfect measurement of flour for a perfect cake.

Use pastry brush to grease pan properly

It is always better to brush the microwave cookware or pan with butter than using a butter paper. Simply swipe the brush over a tablespoon of butter and then onto the pan in which you will bake your cake.

Position the pan perfectly

Always remember that positioning your pan perfectly in the oven is as much important as much it is to ensure that you have all the ingredients for baking the cake. Place the pans as close as the center of the oven as possible. They shouldn’t touch the oven walls.

Rotate the pans during baking

Rotate the pans occasionally, this will ensure even baking. But for this you need to wait until the cake is properly set – about two-third on the way of baking time.

Cool cakes upside down

This is necessary to flatten out the tops.